Chinese Food
All Recipes
Fried shrimps with Broccoli
Delicious but not fat. It's a diet with low fat and light nutrition. Let you say goodbye to the disabled. It's very nutritious. It's also super simple. It's perfect with shrimp. It's low calorie and fat reducing. It's good nutrition for your day... ...
Fried bean curd
Stinky tofu has the characteristics of black as ink, fragrant as alcohol, tender as crispy, soft as velvet. It is named after stink. It is different from other brine dishes in terms of fragrance. It smells stinky. It tastes delicious. It's sligh... ...
Braised chicken feet
Wuhan roasted chicken feet. The roasted chicken feet made by xiaominda are very soft and waxy. They are steamed in a pressure cooker. One more process and one more taste. So. I'll try. -
Sauteed sausages with sausages
Concanavalis is a seasonal dish in winter. Although there are plenty of vegetables in the off-season, I still like to eat some vegetables in the season. Isn't it good for my health?
Flavor roasted tofu
Tofu can be used as the main course, as a side dish, and how to make it has a special flavor. Today's introduction of this method is less oil.
Fried water bamboo with oil
This kind of my favorite vegetable, water bamboo, actually grows in the water and has one of the three famous dishes in the south of the Yangtze River. It's really unusual. It is said that before the Tang Dynasty, the seeds of water bamboo were ... ...
Braised pork with quail eggs
I only love this way of braised meat. No spices, no water. Only beer and brown sugar. Quail eggs are super delicious. Fat but not greasy. It's super simple. The more you eat, the more you love it.
Braised mutton
On a cold winter's night, there is a pot of hot mutton. Two mouthfuls of wine. Smash your mouth recklessly. Talk about life with your family and friends. That's a lot of happiness.
Fish maw with pickled peppers
Last time I went to Jiaojiang and ordered this dish with my friends in the restaurant, I was drunk. I remember it was a dry pot of fish maw. It tasted very crispy. At the first bite, I thought it would be better to cook it with Sichuan pickled p... ...
[Nanchang miscellaneous vegetable] Chinese cabbage with meatballs. The healthy casserole is just at the right time.
Casserole dishes are very common on people's winter tables all over the country. A large pot with vegetables and meat is very warm and full. There is such a casserole dish in Nanchang. It's called miscellaneous vegetable. In fact, it has both me... ...
Steamed radish
Eat carrots in winter and ginger in summer. Go to bed and get carrots out of bed. There are many ancient proverbs about food regimen. In general, we can't help but see that it's basically to use ordinary food materials. In the right season time,... ...
Crispy and cold pork ear
I like the chewy dishes very much. I feel the whole body cells are hi during the chewing process. Today, I bring a cold pig ear. It's very simple. But the taste is very complicated
Chinese cabbage with vinegar
A hundred dishes are not as good as cabbage. In winter, it's a good time to eat cabbage. But many people don't like cabbage help. This dish can solve this problem perfectly. It's delicious and sour.
Stir fried cabbage with tomato
[3172] it's a story of preserved eggplant, which is also a dish of light vegetables Today, it's Baocai Tuo Ma Tou. It doesn't cry. But I don't (in fact, I don't) 2018.12.11
Stir fried cuttlefish with paella
Children's vegetable is a kind of multi nutrition green dish. There are a lot of protein and carbon inflammation compound in this kind of children's vegetable. After people eat it, they can not only absorb nutrition but also protect the liver. B... ...
Flavor roasted tofu
Flavor roasted tofu is a special snack loved by many people. You can't move if you pass the small stand of roasted tofu. You have to come to the last one to be satisfied. Since you can make it, you don't think about the street roasted tofu outsi... ...
Chive ham omelet
The breakfast that you can't get tired of from childhood is pancakes with Scallion flavor, egg flavor, and a little meat flavor of ham sausage. Do you wake up in an instant when the pancakes are full of fragrance?
Baked prawns with cheese
A few days ago, I bought some prawns for fresh food. Today, I plan to make a baked prawn with cheese for the little prince.
Stir fried chicken gizzards with millet and pepper
Fried chicken gizzards are more suitable for winter in many dishes. Moreover, they are the only traditional Chinese medicine chicken internal gold. There are many ways to make chicken gizzards, such as steaming, boiling, frying, marinating and e... ...
